Hi Purvi, for open plan kitchen you can change the fridge door position to front facing instead of balcony facing. One more option is, you can plan for pocket doors. The advantage of that is if you wish to have the open feeling you can keep it open or close it. My personal advise will be, instead of asking for individual queries you should consult a person and take complete details as per your requirements.

Hi Vyas, Rupal Shah is right, you can go with Island kitchen. A well-crafted modular kitchen can add a fresh outlook to your home. The sleek design and inbuilt functionalities of these kitchens can make your lives much easier and comfortable. A perfect modular kitchen offers both stylish look and clever storage solutions for all your needs. So, get in touch with TASKO TEAM today and get a bespoke, premium kitchen as per your needs, lifestyle, and budget or you can directly call us on 9000963211 for taking impeccable services. Get in touch with us today for all your renovation queries. Right from low cost interior designers in Hyderabad to raw material procurement, we manage it all. We are just a call away! +91-9000963211 customercare@tasko.in https://tasko.in Flat 234/11, Street Number 11, HMT Swarnapuri Colony, Ameenpur, Miyapur, Hyderabad, Telangana 500049

Hello Joya, Kitchen is one place where your inputs should be based on the outputs you want. Island requires at least 30" of moving space, so if its available you can surely opt for that . Or else list out your requirements and divide cooking area, wet area and dry counter and proceed accordingly. You can contact us for the same.

Hi Ramyashree, Kitchens are the spaces which require plenty of planning and storage options. They also have to be flexible with number of people using them - helpers and owners. You have a very interesting layout and multiple options can be planned based on your need. For your kitchen, I would recommend a breakfast counter adjacent to the open end of the counter facing the dining area. 1. The extended breakfast counter will act like a serving counter. When having your meals, you would want to immediately serve the warm food from the serving counter and not walk inside the kitchen. This is a good practice as you can serve your guests quicker and in a much organized manner. While your meals are on the serving counter, the kitchen is available for other activites like cleaning or preparing of additional meals. 2. Island counters are only helpful if you have a much bigger kitchen as it serves as a break between two platforms which are far apart. In your case, it will form a hinderance.  3. The breakfast counter will also provide a visual break and designate the kitchen  space from other areas. I am attaching the plan marking the idea and location of breakfast counter. Regards, deSigneR