I would love to help, however without something such as photos or a plan drawing of your existing conditions it is difficult to give you any guidance. Do you have any images that you can post/share as well as more of a description of your personal taste, whom you cook for (family, entertain a lot, number of people, frequency in cooking and for whom etc.). I hope you can provide some more information, as I said I'd love to help you out.

I mean that I want to put my stove in front of a window on the platform and the chimney or hood ventilation over it .what should be the height of a chimney over the stove .I mean I want to work standing in front of a window.

Shahrukh, Of the 2 the one on the left looks better. Within that, we would suggest you to swap the hob and sink place for practical reasons. Sink is ideally better in a corner, in the centre of the cooking slad it would create a messy wet area. We would also advise you to re-plan your 2 baths, they look really weird. Thanks Nitin Cornerstone Designs, Bangalore.

Many thanks for your valuable comments. 1. My intention of raised cabinets was to clean it daily, as cabinets that touch floor accumulate lot of dust and food particles below. If we rule out steel legs, any inputs on raised floor only of cabinet area and then cabinets?(Just like plinth in modular cabinets- but this will be permanent and of tiles) I have not seen such structure anywhere, so curious if it will work. Otherwise I will go with traditional ones. 2. Moving pooja out of kitchen is very difficult as other rooms are just enough for their function. Currently a small Mandir is attached on wall where Fridge is shown in layout. I thought the new area could be little extra for all pooja related things. Will like to know the reason of your recommendation, is it odd in whole design, or not suitable in area .. or anything else? How about moving it to corner of dining area?