An 8'x8' kitchen is a classic deadend galley style kitchen. Option A is to locate the refrigerator adjacent to the center doorway, stove with exhaust hood in the middle of the dead end end wall, sink in the center of the wall opposite the refrigerator. LOGIC: Classic triangular work relationship, plenty of counter workspace, easy access to refrigerator for others without interfering with someone cooking at the stove, space on each side of the sink for a dishrack. Option B really can't beat Option A unless your building's plumbing wall dictates other locations for your sink and stove. Is there a window in the kitchen? This can also have impact on the layout.

Rahul, we can definitely work it out in the best way. What are Architects for. It is already very late. We all should be in our bed. I would like to make a call with you in the morning. May you please share your no or drop me a msg right away with your name?

Hello Mr. S SR, you must take care before planning your kitchen, 1) Do you want it to be Vastu compliant, 2) Your cooking pattern, 3) Cabinetry details ( as per your storage requirements), 4) Size of refrigerator, sink size and type requirement, 5) Cylinder or LPG connection ( planning as per the provision), 6) Is washing area in the kitchen or you have a separate area? 7) Only microwave or OTG also? *) Drinking water facility, if geyser is required in the kitchen. After considering these few points you should plan it. You can contact me if any help required.

Thanks Rupal for your response. I have not started the construction yet. 1. I agree, thanks for suggestion. But on the 1st and 2nd floor will be keeping the small kitchen size so that two families can reside(on rent). 2. Yes, its a joint family. I would be happy if you can elaborate a little more on it. 3. Basically, I will be residing with my family on ground floor and other floors will be on rent. So need to design accordingly.