Hi observation says 1. too much window positions not required actually. 2. u will need two basins one for near to cooking area one for preparation counter 3. 6' cooking island is more then enough. 4. No door for wash area??? 5. do go for carpentry work hire kitchen consultant for space designing and get modular one. 6. make check list wht u keep in kitchen wht u store how many people will work at a time. add sitting spaces also.
would be best to consult a kitchen specialist. there are so many architects, interior designers and bespoke kitchen designers you can find on houzz including their works. the whole point of houzz is to link up with professionals instead sadly people often enquire on design in general. for starters face to face interaction is always best to understand your taste, site and budget oppurtunities/limitations. employing a professional will save you time, help avoid mistakes and headache in the long run.
Communication infrastructure developers
Aura Interiors Studio
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